{"id":46070,"date":"2024-05-02T20:04:14","date_gmt":"2024-05-03T03:04:14","guid":{"rendered":"https:\/\/www.patheos.com\/blogs\/monkeymind\/?p=46070"},"modified":"2024-05-03T12:08:26","modified_gmt":"2024-05-03T19:08:26","slug":"james-pretty-darned-good-chicken-tortilla-soup","status":"publish","type":"post","link":"https:\/\/www.patheos.com\/blogs\/monkeymind\/2024\/05\/james-pretty-darned-good-chicken-tortilla-soup.html","title":{"rendered":"James’ Pretty Darned Good Chicken Tortilla Soup"},"content":{"rendered":"\n<\/head>

""<\/a>

Maastricht Book of Hours
Detail
early 14th century<\/figcaption><\/figure>\n<\/p>

The issue in our household is finding recipes that work both for my spouse and I who like it hot with my mother in law who is pretty sure black pepper is the outer range of what humans can tolerate. As we live together we need to find dishes that are flavorful but have no significant bite. I compared a couple of recipes then added my own twist. This is really to capture a very positive experience for our own purposes. But then, maybe this is for you, as well.<\/em><\/p>\n

Bon app\u00e9tit!<\/em><\/p>\n

Ingredients<\/strong><\/p>\n

1 1\u00bd lb chicken breast (or rotisserie chicken)<\/p>\n

4-6 cups chicken low sodium broth<\/p>\n

1 zucchini diced<\/p>\n

1 avocado diced<\/p>\n

1 jalapeno chopped (remove seeds before chopping if you are hesitant)<\/p>\n

1 medium onion chopped<\/p>\n

3-4 cloves garlic<\/p>\n

1 cup frozen corn<\/p>\n

1 cup salsa<\/p>\n

1 handful Cilantro chopped<\/p>\n

2 corn tortillas (or corn chips)<\/p>\n

More corn chips to top bowls<\/p>\n

Olive oil<\/p>\n

1\/2 tb chili powder<\/p>\n

1\/2 tb cumin ground<\/p>\n

1 tb lime juice<\/p>\n

Salt & pepper to taste<\/p>\n

Crema<\/p>\n

Shredded cheese (your choice)<\/p>\n

\u00a0<\/p>\n

Instructions<\/strong><\/p>\n

Thin slice chicken,<\/p>\n

toss with chili powder and olive oil<\/p>\n

Pan fry until pink is gone, set pan aside<\/p>\n

Bring heat up in Dutch oven<\/p>\n

Add onion<\/p>\n

Add in jalape\u00f1o<\/p>\n

lower temperature<\/p>\n

Saut\u00e9 until onion beginning to be clear<\/p>\n

Add garlic, saut\u00e9 for another 1 or 2 minutes<\/p>\n

Add in chicken and fluid from saut\u00e9<\/p>\n

continue to cook at very low temperature<\/p>\n

Add chili & cumin, stir<\/p>\n

add in corn, stir<\/p>\n

Add in broken up tortilla chips, stir<\/p>\n

Add chicken broth<\/p>\n

Bring to boil, cover, turn to very low<\/p>\n

After 25 minutes<\/p>\n

Add in zucchini<\/p>\n

Add in salsa<\/p>\n

Add in cilantro<\/p>\n

Cover simmer for another 10 minutes<\/p>\n

Stir in lime juice<\/p>\n

Stir in avocados<\/p>\n

\u00a0<\/p>\n

Spoon in bowls add tortilla chips, cheese, crema, all to taste.<\/p>\n

Pass the hot sauce\u2026<\/p>\n

We served this with caesar salad<\/p>\n

\u00a0<\/p>\n

Enjoy<\/p>\n

\u00a0<\/p>\n

\u00a0<\/p>\n

\u00a0<\/p>\n<\/body><\/html>\n","protected":false},"excerpt":{"rendered":"

The issue in our household is finding recipes that work both for my spouse and I who like it hot with my mother in law who is pretty sure black pepper is the outer range of what humans can tolerate. As we live together we need to find dishes that are flavorful but have no […]<\/p>\n","protected":false},"author":120,"featured_media":46091,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5195,5192],"tags":[5201,5198],"class_list":["post-46070","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken-tortilla-soup","category-recipe","tag-chicken-tortilla-soup","tag-recipe"],"yoast_head":"\nrecipe chicken tortilla soup<\/title>\n<meta name=\"description\" content=\"A Chicken tortilla soup recipe for my spouse and I who like it hot and my mother in law who is pretty sure black pepper is the devil's spice.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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